• Dinner
  • Lunch
  • Happy Hour

Dinner

Starters

CHEESE & CHARCUTERIE BOARD

$24.00

Assorted Domestic Cheeses, Deli Meats, Baguettes and Condiments

CRISPY BRAISED PORK BELLY

$16.00

Sweet & Sour Red Cabbage with Teriyaki Glaze and Pickled Ginger

CRAB CAKES

$27.00

Cajun Aioli, Lemon Crème Fraiche & Micro Herbs

SEAFOOD TOWER FOR TWO

$125.00

Snow Crab, Lobster, Shrimp, Clams, Mussels & Oysters served with House-Made Accompaniments

FRIED CALAMARI

$19.00

Pepperoncini, Sun-Dried Tomatoes, Marinara & Garlic Aioli

SHRIMP COCKTAIL

$24.00

Cocktail Sauce

CHARRED OCTOPUS

$22.00

Warm Corn, Tomato, Fennel and Olive Salad Red Pepper Sauce & Chipotle Oil

OYSTERS ON THE HALF SHELL

$28.00

1/2 Dozen Oysters, Horseradish, Cocktail Sauce & Red Verjus Shallot Mignonette

Soups & Salads

CLASSIC FRENCH ONION SOUP

$14.00

Swiss & Parmesan Cheese Gratinée

NEW ENGLAND CLAM CHOWDER

$14.00

Traditional Chowder with Clams, Bacon & Potatoes

WARM SPINACH SALAD

$14.00

Applewood Bacon, Red Onion, Mushroom, Hard boiled Eggs, Warm Bacon Vinaigrette 

CAESAR

$14.00

Chopped Romaine, Garlic Croutons, Parmesan & House-Made Caesar Dressing

BLUE BLT WEDGE

$15.00

Baby Iceberg, Blue Cheese Crumbles, Sundried Tomatoes, Blue Cheese Dressing, Homemade Applewood Bacon

GARDEN GREENS

$14.00

Mixed Field Greens, Marinated Tomatoes, Cucumber, Fennel, Radish, Fig Balsamic Vinaigrette

Pasta & Gnocchi

SPAGHETTI & MEATBALLS

$27.00

Vine Ripe Tomato Puttanesca Sauce, Turkey Meatballs, Sun-Dried Tomatoes, Basil & Fresh Mozzarella

SPICY SHRIMP & SCALLOP LINGUINI

$38.00

Bell Peppers, Onions & Creole Cream Sauce

GNOCCHI ARRABIATTA

$32.00

Homemade Gnocchi with Mushrooms in a Spicy Marinara Sauce

Butcher Cut Steaks

Boneless Ribeye*

$65.00

16oz Black Angus

Bone-in Filet*

$70.00

12 oz Black Angus

Petite Filet Mignon*

$59.00

8oz Black Angus

Filet Mignon*

$65.00

10oz Black Angus 

Flat Iron*

$44.00

10oz Prime Black Angus

Bone-in Dry-Aged Kansas City Strip*

$59.00

16oz Black Angus

Tomahawk Ribeye*

$120.00

30oz Certified Black Angus 

Finish your steak the George way by adding:
Red Wine Sauce $5
Béarnaise Sauce $5
Peppercorn Sauce $5
Caramelized Onion $5
Shrimp Oscar Style $18
Roasted 1/2 lb Maine Lobster Tail $60
Seared Jumbo Shrimp (4ea) $18
Gorgonzola Blue Cheese Melt $9

George's Signature Entrees

Veal Milanese*

$85.00

Breaded Veal Chop with Sun-Dried Tomato Butter Sauce

SEARED ATLANTIC SALMON*

$38.00

Lemon Beurre Blanc Sauce

SEARED SEA SCALLOPS

$49.00

Dijon cream sauce, risotto cakes topped with bacon herb bread crumble

FISHERMAN’S WHARF CIOPPINO

$48.00

Shrimp, Clams, Mussels, Crab, Octopus, Squid & Market Fish In Lightly Spiced Tomato Herb Broth

THE GEORGE BURGER

$24.00

Propriety Blend Ground Angus, Crisp Bacon, Cheddar Cheese, Shoestring Fried Onions & George’s Signature Spread.

DOMESTIC ROAST LAMB CHOPS

$58.00

Artichokes, Olives & Feta with Minted Gremolata

ROASTED HALF CHICKEN

$32.00

Roasted Marble Potatoes, Caramelized Onions, Root Vegetables & Garlic Cream Sauce

HOME-STYLE CHICKEN POT PIE

$31.00

Stewed Chicken Breast in Creamy Sauce, Vegetables & House-Made Flaky Crust

Sides

Mac & Cheese

$12.00

Charred Brussels Sprouts

$13.00

Wild Mushrooms

$13.00

Creamed Spinach

$13.00

Sautéed Green Beans

$12.00

Jumbo Asparagus

$14.00

Truffle Fries

$16.00

Baked Potato Wedge Fries

$12.00

Mashed Potatoes

$12.00

Baked Potato

$12.00

Cheddar $1 / Bacon $1

Lunch

Starters

SHRIMP COCKTAIL

$24.00

Cocktail Sauce

CRISPY BRAISED PORK BELLY

$16.00

Sweet & Sour Red Cabbage with Teriyaki Glaze and Pickled Ginger

FRIED CALAMARI

$17.00

Pepperoncini, Sun-Dried Tomatoes, Marinara & Garlic Aioli

LUMP CRAB CAKE

$24.00

Cajun Aioli, Lemon Crème Fraiche & Micro Herbs

CHARRED OCTOPUS

$20.00

Polenta, Cider Pork Jus & Apple Chutney

Soups & Salads

SOUP DU JOUR

$10.00

NEW ENGLAND CLAM CHOWDER

$11.00

Creamy Chowder with Clams, Bacon & Potatoes

CAESAR

$14.00

Chopped Romaine, Garlic Croutons, Parmesan & House-Made Caesar Dressing

GARDEN GREENS

$14.00

Mixed Field Greens, Tomato, Cucumber, Fennel, Fig Balsamic Vinaigrette

WARM SPINACH SALAD

$12.00

Applewood Bacon, Red Onion, Mushroom, Hard Boiled Eggs, Warm Bacon Vinaigrette

GREEK

$14.00

Iceberg, Feta, Olive, Tomato, Red Onion, Cucumbers, Red Wine Vinaigrette

COBB

$15.00

Mixed Greens, Tomato, Red Onion, Egg, Bacon, Blue Cheese Crumbles & Blue Cheese Dressing

SOUP AND SALAD

$12.00

Caesar Salad or Garden Greens with choice of Clam Chowder or Minestrone Soup. Triple George your Salad with add on: Grilled New York Steak* for $21 / Seared Salmon* for $19 / Grilled Chicken $10 / Seared Shrimp $13 / Veggie Patty $11

THE GEORGE LUNCH

$20.00

Sandwich of the Day
Triple George Featured Daily Sandwich. Can be substituted with any sandwich if ordered in pairs.
Soup or Salad
Choice of Caesar, Garden Greens, Clam Chowder or Minestrone Soup
Side
Choice of House-Cut Fries, Sweet Potato Fries or Fresh Fried Potato Chips
Dessert Treat

Sandwiches

NEW YORK STRIP STEAK

$34.00

8oz Grilled Steak, Arugula, Caramelized Onion, Cajun Aioli, Chimichurri on a Hoagie Roll

FRENCH DIP

$17.00

Stuffed Hoagie Roll with Roast Beef, Gruyere Cheese, Horseradish Cream & Au Jus

REUBEN

$15.00

Corned Beef, Gruyere Cheese, Sauerkraut, Thousand Island on Marble Rye Bread

FRESH TUNA

$18.00

Medium Rare Grilled Ahi Tuna, Roasted Red Pepper, Olive Caper Cilantro Spread on Focaccia Bread

TURKEY CLUB

$15.00

Bacon, Tomato, Lettuce, Red Onion, Roasted Garlic Mayo on Wheat Toast. Add Avocado $1.50

CHICKEN PESTO

$16.00

Provolone Cheese, Arugula, Pesto, Tomato Jam on Ciabattini Bread

Hand Crafted Burgers

The George Angus Beef Burger*

$22.00

Proprietary Blend House-Ground Beef, Crisp Bacon, Smoked Cheddar Cheese, Shoestring Fried Onions, George’s Signature Spread
Served with Choice of Fries or Chips

The Turkey Burger

$22.00

Blended Ground Turkey, Arugula, Brie Cheese, Cranberry Peach Pecan Relish
Served with Choice of Fries or Chips

The Vegan Burger

$20.00

Housemade Vegan Burger, Roasted Artichokes, Peppers & Tomatoes, Butter Lettuce and Hummus Spread, Vegan Coleslaw

Any burger served on Baby Greens with Fig Balsamic Dressing, Marinated Tomatoes and Onions | Add $1 

Entrees

NEW YORK STRIP

$33.00

Grilled 8oz Creekstone Farms Angus Beef, Mashed Potatoes & Seasonal Vegetable of the Day (Gluten-Free)

FILET MIGNON

$54.00

Grilled 8oz 1855 Certified Angus Beef, Mashed Potatoes & Vegetable of the Day (Gluten-Free)

RIBEYE

$62.00

Grilled 16oz Creekstone Farms Angus Beef, Mashed Potatoes and Seasonal Vegetable of the Day (Gluten-Free)

ATLANTIC SALMON

$33.00

Seared with Seasonal Vegetables of the Day & choice of Wild Rice or Mashed Potatoes

CAULIFLOWER RICE

$16.00

Fresh Shaved Cauliflower, Carrots, Celery, Onions, Edamame Peas & Sesame Oil (Gluten-Free & Vegan)

FISH TACOS

$19.00

(3) Seared Cod Tacos, Smoked Jalapeño, Cabbage Slaw, Mango Salsa, Cilantro Lime Aioli & Avocado Cream

CHICKEN & BRUSSELS

$19.00

Grilled Chicken Breast, Brussels Sprouts, Asparagus & Balsamic Glaze (Gluten-Free)

HOME-STYLE CHICKEN POT PIE

$26.00

Stewed Chicken Breast in Creamy Sauce, Vegetables & House-Made Flaky Crust

PENNE PRIMAVERA

$16.00

Gluten-Free Penne Pasta, Zucchini, Spinach, Roasted Peppers, Yellow Squash & Marinara (Gluten-Free & Vegan)

Triple George your Cauliflower Rice or Penne Primavera with add on:
Grilled New York Steak* $21 / Seared Salmon* $19 / Grilled Chicken $10 / Seared Shrimp $13 / Veggie Patty $11 (Vegan)

Sides

French Fries

$8.00

Truffle Fries

$10.00

Jumbo Asparagus

$11.00

Mashed Potatoes

$8.00

Sauteed Spinach

$9.00

Sweet Potato Fries

$8.00

Happy Hour

Tasting Bites

CHARRED OCTOPUS

$12.00

Warm Mediterranean Salad, Red Pepper Sauce

FRIED CALAMARI

$11.00

Pepperoncini, Sundried Tomatoes, Marinara

MINI MEZZA PLATE

$12.00

Hummus, Tzatziki, Olives, Peppers, Flatbread

ITALIAN TURKEY MEATBALLS (2)

$12.00

Tomato Basil Sauce, Arugula, Feta Cheese

CRAB CAKE BITES (2)

$16.00

Cajun Aioli, Lemon Crème Fraiche

Drinks

BARTENDERS CHOICE MARTINI

$8.00

HOUSE WINES | DOMESTIC BEERS | WELL DRINKS

$7.00

CHOOSE YOUR OWN MULE

$8.00

Moscow, Kentucky, or Mexican

Hours of Operation

Lunch

Mon-Fri: 11am - 3pm

Closed for lunch on July 4th

Dinner

Sun - Thur: 4pm - 10pm 

Fri - Sat: 4pm - 11pm

Happy Hour

Mon - Fri: 3pm - 6pm

Make Reservation